Flaked Lemon and Parsley Hot Smoked Salmon
Flaked Lemon and Parsley Hot Smoked Salmon
Delicious Flakes of Salmon with a Lemon and Parsley flavour.
Created every week in small batches, and potted to ensure attention to flavour and texture.
Perfect for tipping over a salad, jacket potato or stirring through pasta!
Whilst every effort is made to remove the bones, some may remain.
- General Details
- Cooking/Serving Suggestions
- Ingredients (Allergens in capitals)
- Salmon FISH (98%), Salt, Lemon & Parsley Topping- Sugar, Dextrose, Citric Acid, Parsley, Thickener: Xanthan Gum, Lemon Oil, Natural Oak Wood Smoke
- Net Weight
- 56g
- Traceability
- Salmo salar FARMED IN SCOTLAND
- Average serving
- Serves 1
- Storage use by (fresh)
- 10 days from production
- Storage Use By (frozen)
- Freeze on delivery - 12 months
- Nutritional
- As a guide we recommend that this product provides Per 100g Energy 704kJ/168kcal Fat of which saturates 6.9g 6.5g Carbohydrates of which sugars 0.9g 0.1g Protein 24.7g Salt 2.53g
- Serving Suggestions
- Perfect for tipping over a salad, jacket potato or stirring through pasta!